The Grill at Hacienda Del Sol may be pricey, leaving you wanting it for special occasion, but it will not disappoint. From the atmosphere, to the service and food – Hacienda Del Sol is worth the four-star rating on all levels.
Genghis Grill is a Mongolian Stir Fry chain that is growing rapidly throughout the United States. A Genghis Grill opened up in Tucson about a month ago, and this week my publisher encouraged me to go there. While I was slightly skeptical, as I don’t usually like dining at chain establishments, the experience ended up being fun and tasty.
Mexican food is a defining part of Tucson culture. Various recipes have been developing here for hundreds of years and it arguably exists as a dominant food genre for restaurants. My family and I have been going to a little place on 4th Avenue since I was a little girl, and it continues to be a local favorite. If you haven’t heard of Mi Nidito, you probably shouldn’t consider yourself a true Tucsonan.
Breakfast happens to be my favorite meal of the day, so this week for Restaurant Rendezvous I decided to try a neighborhood hot spot—Sahuaro Café.
Acacia real food & cocktails gets their name because they believe that “local, sustainable and naturally-produced foods are inherently better for consumption than the alternative.”
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